Welcome to the most exciting and innovative fusion cuisine in the UK – also home to the largest selection of premium New Zealand wine in Europe.


The Tapa Room – our ground floor all-day restaurant, café and wine bar.


The Providores – our first floor contemporary dining room, offering an innovative dining experience in a comfortable and relaxed environment.



Menus

The Tapa Room


Peter Bezuijen

Introducing our House Artist Peter Bezuijen

Kopapa Logo

Check out Kopapa, our sister restaurant in Seven Dials, Covent Garden.

watt logo sustainable restaurant association





 

Latest News

Coming up...

Wednesday 1st July: Chocolate-menu dinner, hosted by Peter Gordon and Paul A Young  *SOLD OUT*
Monday 13th July: Chocolate-menu dinner, hosted by Peter Gordon and Paul A Young
Throughout July: Chocolate Month menu collaboration between Peter Gordon and Paul A Young


 


Marylebone Summer Fayre: Sunday 28th June


Join us and our neighbours for the Marylebone Summer Fayre, in support of the Kids Company charity.  From our stall opposite the restaurant (outside NatWest),  we’ll be serving a range of tasty dishes and refreshing drinks.

Our menu includes four fabulous salads, a mixed grill, chorizo burger, a Sipsmith summer cup, soft drinks from B.Fresh and the organic and Fairtrade Karma Cola range. Coffee from our friends at Volcano and doughnuts from Crosstown will also be available.

View our full menu here


Peter Gordon & Paul A Young collaboration for Chocolate Month in July


We're teaming up again with award-winning master chocolatier Paul A Young for Chocolate Month in July.  Peter Gordon and Paul are hosting two chocolate-inspired dinners here at The Providores on Wednesday 1st July and Monday 13th July.  1st July is now sold out. Please email us if you would like to be added to the waiting list.
Tickets are still available for 13th July. Check out the menu hereBook here

If you can’t make it to either of the dinners, we’ll be serving these dishes in the The Providores (first floor) and the Tapa Room (ground floor) throughout July. 


First floor dining room closed for dinner on 1st & 13th July


July is Chocolate Month at The Providores and Tapa Room!  We're hosting chocolate-inspired dinners with our Executive Chef/co-owner Peter Gordon and master chocolatier Paul A Young on 1st and 13th July.  The Providores (our first floor dining room) will be closed on those evenings.  The ground floor Tapa Room will be open as usual.
Tickets for 1st July have sold out.  There is still some availability for 13th July. View menu.
To book, please email us.  


Featured Wine of the Month


We are proud to offer the largest selection of premium New Zealand wines of any restaurant in Europe.  We hope you find our list informative and concise - and that you are able to make an informed selection from it.  We are constantly evolving our wine list, keenly aware of supporting the many vineyards throughout New Zealand with whom we’ve built strong relationships over the years.

Read more about our feature for June here
Learn more about New Zealand Wine Regions here